To start, unscrew the top part of the espresso maker with the handle from the bottom part of the espresso maker and remove the funnel that nests inside the base of the espresso maker.
Next, fill base with water to the level of the safety valve. Replace the funnel into the base and fill it with ground coffee; do not press coffee down. For best results, use fresh roasted, finely ground coffee. The recommendation is to use a 6-to-1 water to coffee ratio. For each tablespoon of coffee, use 3 oz. of water.
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